Raw, Vegan & Gluten-free Dinner

Thu Apr 19, 2012

If you missed out on this incredible raw meal last month or loved it so much you wanted to be first in line for the next one, be sure to RSVP today! The entirely raw, vegan, and gluten-free four-course menu will include: wild mushroom "ceviche", chia seed tabouli salad, pine nut "cream" stuffed manacotti, and a (to die for) mango-coconut tart. For only $35 per person, this is definitely a must!